Suman with Latik Sauce
Description: Sticky, silky glutinous rice wrapped in banana leaves, lightly sweetened and steamed to tender perfection. Paired with a warm, nutty latik sauce — golden coconut milk curds simmered until they turn into a rich caramel — this Filipino classic becomes a playful, comforting treat.
Storage & Shelf Life:
Refrigerate: keep suman and latik in separate airtight containers for up to 5 days
Freeze: suman up to 1 month; thaw in the refrigerator overnight and reheat by steaming
Reheat: microwave covered with a damp paper towel for 1–2 minutes; warm latik gently on low to avoid burning
5pcs with Latik Sauce.
Suman with Latik Sauce
Description: Sticky, silky glutinous rice wrapped in banana leaves, lightly sweetened and steamed to tender perfection. Paired with a warm, nutty latik sauce — golden coconut milk curds simmered until they turn into a rich caramel — this Filipino classic becomes a playful, comforting treat.
Storage & Shelf Life:
Refrigerate: keep suman and latik in separate airtight containers for up to 5 days
Freeze: suman up to 1 month; thaw in the refrigerator overnight and reheat by steaming
Reheat: microwave covered with a damp paper towel for 1–2 minutes; warm latik gently on low to avoid burning
5pcs with Latik Sauce.